| Wedding Menu 1 | 19.75 pph |
| Cream of Tomato and Basil soup with herby croutons | |
| Skye seafood and meats buffet | |
| Baby Boiled potatoes | |
| Wedding Menu 2 | 25.00 pph |
| Leek and Potato soup with herby croutons | |
| Supreme of chicken with a Tarragon sauce | |
| Served with Root vegetables | |
| Boozy Trifle | |
| Wedding Menu 3 | 26.50 pph |
| Prawn & apple marie rose | |
| Roast rib of Scottish beef with a Balmoral sauce | |
| Profiteroles with chocolate and honey sauce | |
| Wedding Menu 4 | 22.50 pph |
| Prawn & Melon salad | |
| Sausages & Creamy mash with a rich red wine jus | |
| Poached pears with chocolate sauce | |
| Childrens Menu (up to 12yo) | 6.50 pph |
| Cheesy Pasta | |
| Sausages & Creamy mash with a rich gravy | |
| Fish Fingers with baked beans | |
